Beer by Bell's Brewery
Bell's Brewery, Inc. began in 1985 with a quest for better beer and a 15 gallon soup kettle. Since then, they've grown into a regional craft brewery that employs more than 165 people over an 18 state area, in addition to Puerto Rico and Washington DC. The dedication to brewing flavorful, unfiltered, quality craft brews that started in 1985 is still driving them today. They currently brew over 20 beers for distribution as well as many other small batch brews that are served at their pub in Kalamazoo, the Eccentric Cafe.Their ongoing goal is to brew thoughtfully, creatively and artistically. They strive to bring an authentic and pleasant experience to all of their customers through their unique offerings.
On June 11, 1993, Bell's Brewery, Inc. became the first Michigan brewery to serve by the glass to the public. The Eccentric Cafe offers customers a chance to taste many of their well known offerings, as well as small batch brews that are not distributed outside of the pub. Visitors enjoy its warm atmosphere and spacious bier garden. The Eccentric Cafe also features interesting food, an extensive collection of art and ephemera, and live music.
| BEER | STYLE |
|---|---|
| AMBER ALE | AMBER/BROWN/RED |
| BEST BROWN ALE | AMBER/BROWN/RED |
| CHRISTMAS ALE | PALE ALE |
| CONSECRATOR DOPPELBOCK | BOCK |
| LAGER | LAGER |
| PALE ALE | PALE ALE |
| PORTER | PORTER |
| HELL HATH NO FURY ALE | BELGIAN/TRAPPIST |
| HOPSLAM ALE | INDIA PALE ALE |
| EXPEDITION STOUT | STOUT |
| KALAMAZOO STOUT | STOUT |
| OARSMAN ALE | WHEAT |
| OBERON ALE | WHEAT |
| OCTOBERFEST | OKTOBERFEST/MARZEN/VIENNA |
| SPECIAL DOUBLE CREAM STOUT | STOUT |
| ORACLE DIPA | INDIA PALE ALE |
| THIRD COAST ALE | PALE ALE |
| TWO HEARTED ALE | INDIA PALE ALE |
| CHERRY STOUT | STOUT |
| JAVA STOUT | STOUT |
| WINTER WHITE ALE | WHEAT |
